July 8, 1970: Carla Capalbo was born. Carla Capalbo is a well-known author of books on Wine, cuisine, and travel who has garnered several awards for her work. Capalbo’s five most recent works were published using a hybrid publishing technique. She frequently contributes to newspapers and magazines. Another magazine to which she frequently contributes is Food & Wine. In addition, she is the recipient of Italy’s Luigi Veronelli medal for the finest international food writer. In 2017, she was interviewed for a program about the cuisine and Wine of Georgia broadcast on BBC Radio 4’s Food Programme.
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Header image: Georgius LXXXIX — via Wikimedia Commons (CC BY-SA 3.0).
