Science & Medicine

Pasteurization and Wine Diseases

Pasteurization and Wine Diseases On 23 January 1860, the Cobden–Chevalier Treaty, an Anglo-French free trade agreement, was signed between Great Britain and France. The treaty ended tariffs on various items of trade, silk, wine, […]

The Month of November

November 1345: Pinot Noir was first mentioned in written records. It was recorded as being grown in Burgundy. In 1470, monks from France introduced the grape to the Rheingau area in Germany, where it […]

The Secret of Wine Addiction: Behind Van Gogh’s Phenomenal Paintings

The Secret of Wine Addiction: Behind Van Gogh's Phenomenal Paintings You may have heard of the Dutch post-Impressionist painter Vincent van Gogh. His art is famous for its expressive and colourful nature, often featuring […]

The Intriguing Tale of Wine, Monarchs, and the King’s Disease “Gout”: A Comprehensive Exploration of the Historical and Scientific Nexus

Gout, a painful form of arthritis, has been a subject of medical literature for centuries. Its historical association with the affluent and the royal, coupled with its connection to the consumption of wine, has […]

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