This Day in Wine History

Wine Books We Recommend

A working library for anyone who loves wine — the references we return to, the histories we couldn’t put down, and the best books on the world’s great regions and grapes. Start with our top fifteen, then go deeper by era, country, or variety.

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The Top 15

If you read nothing else, read these — the books that best reward a wine lover’s time.

The World Atlas of Wine book cover

The World Atlas of Wine

Hugh Johnson & Jancis Robinson

The definitive wine atlas, with detailed maps of every major region. If you own one wine book, own this.

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The Oxford Companion to Wine book cover

The Oxford Companion to Wine

Jancis Robinson (ed.)

The reference professionals reach for first — thousands of rigorously edited entries on every wine subject.

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The Wine Bible book cover

The Wine Bible

Karen MacNeil

Warm, encyclopedic, and genuinely readable cover to cover. The best single-volume introduction in print.

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Wine Folly: Magnum Edition book cover

Wine Folly: Magnum Edition

Madeline Puckette & Justin Hammack

Clear infographics that make grapes, regions, and tasting easy to grasp. The best visual primer available.

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Windows on the World Complete Wine Course book cover

Windows on the World Complete Wine Course

Kevin Zraly

The best-selling wine course ever written, drawn from decades of teaching thousands of students.

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Wine Grapes book cover

Wine Grapes

Robinson, Harding & Vouillamoz

1,368 varieties traced by DNA and history. A monumental work for anyone serious about grapes.

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The Judgment of Paris book cover

The Judgment of Paris

George M. Taber

The eyewitness account of the 1976 blind tasting that upended the wine world overnight.

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Adventures on the Wine Route book cover

Adventures on the Wine Route

Kermit Lynch

A legendary importer’s tour of France, and the book that shaped a generation of palates.

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Cork Dork book cover

Cork Dork

Bianca Bosker

A journalist’s plunge into the competitive world of master sommeliers. Funny, sharp, and revealing.

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The Billionaire’s Vinegar book cover

The Billionaire’s Vinegar

Benjamin Wallace

The true story of the world’s most expensive bottle and the fraud that may lie behind it.

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Secrets of the Sommeliers book cover

Secrets of the Sommeliers

Rajat Parr & Jordan Mackay

How the best in the trade actually buy, taste, and serve wine. Practical wisdom throughout.

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The Sotheby’s Wine Encyclopedia book cover

The Sotheby’s Wine Encyclopedia

Tom Stevenson

A comprehensive, richly illustrated survey of the world’s wine regions and producers.

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The Taste of Wine book cover

The Taste of Wine

Émile Peynaud

The classic on the science and craft of tasting, by the father of modern oenology.

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Godforsaken Grapes book cover

Godforsaken Grapes

Jason Wilson

An entertaining case for the thousands of obscure varieties beyond the familiar handful.

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Wine Simple book cover

Wine Simple

Aldo Sohm

A world-class sommelier strips wine down to what actually matters. Approachable and confident.

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Our Favorite Wine History Books

This is a wine history site, so these hold a special place: the books that tell how wine shaped — and was shaped by — the world.

Wine and War book cover

Wine and War

Don & Petie Kladstrup

How France’s winemakers hid and saved their greatest bottles from the Nazis.

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The Widow Clicquot book cover

The Widow Clicquot

Tilar J. Mazzeo

The young widow who built a champagne empire in the early 1800s.

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Inventing Wine book cover

Inventing Wine

Paul Lukacs

How wine as we know it was repeatedly reinvented across two thousand years.

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Ancient Wine book cover

Ancient Wine

Patrick E. McGovern

The archaeologist’s search for wine’s origins, from Neolithic jars onward.

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Uncorking the Past book cover

Uncorking the Past

Patrick E. McGovern

Reviving the world’s oldest fermented drinks through archaeology and chemistry.

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The Botanist and the Vintner book cover

The Botanist and the Vintner

Christy Campbell

How a tiny American louse nearly destroyed the wine world — and how it was saved.

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In Vino Duplicitas book cover

In Vino Duplicitas

Peter Hellman

The rise and fall of Rudy Kurniawan, the most audacious wine counterfeiter.

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Champagne book cover

Champagne

Don & Petie Kladstrup

A lively history of how champagne became the world’s celebration wine.

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When Champagne Became French book cover

When Champagne Became French

Kolleen M. Guy

How champagne came to define French national identity.

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A History of the World in 6 Glasses book cover

A History of the World in 6 Glasses

Tom Standage

World history told through six drinks — wine prominent among them.

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Divine Vintage book cover

Divine Vintage

Heskett & Butler

Tracing the wines of the Bible through history and the grapes we drink today.

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9000 Years of Wine book cover

9000 Years of Wine

Rod Phillips

A sweeping global history of wine from its beginnings to the present.

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French Wine: A History book cover

French Wine: A History

Rod Phillips

The definitive history of the world’s most influential wine country.

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The Judgment of Paris book cover

The Judgment of Paris

George M. Taber

The 1976 tasting that rewrote the wine world’s hierarchy overnight.

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The Billionaire’s Vinegar book cover

The Billionaire’s Vinegar

Benjamin Wallace

A Jefferson bottle, a record price, and the trade’s biggest doubts.

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Wine & Food

The best books on pairing wine with what you cook and eat, including newer, highly visual guides.

Coffee-Table Books

Big, picture-filled volumes worth leaving out where guests can find them.

France

From Burgundy and Bordeaux to Champagne, the Rhône, the Loire, Provence, and the south.

Italy

The definitive guides to Italy’s regions and its native grapes.

United States

California and beyond — reference guides and great narrative histories.

Australia

The essential companions to Australian wine and the people who shaped it.

Biography

The people behind the bottles — winemakers, critics, and merchants, in their own words and others’.

Harvests of Joy book cover

Harvests of Joy

Robert Mondavi

The Napa pioneer’s own account of building his winery and pushing California wine onto the world stage.

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A Life Uncorked book cover

A Life Uncorked

Hugh Johnson

The English wine writer looks back on his life in wine, arranged around the turning seasons of the year.

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Tasting Pleasure: Confessions of a Wine Lover book cover

Tasting Pleasure: Confessions of a Wine Lover

Jancis Robinson

How Robinson fell into wine writing and rose to the top of the field, told with candor.

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Shadows in the Vineyard book cover

Shadows in the Vineyard

Maximillian Potter

A reported account of an extortion plot against Romanée-Conti and the family behind Burgundy’s most famous estate.

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Steven Spurrier: A Life in Wine book cover

Steven Spurrier: A Life in Wine

Steven Spurrier

The man behind the 1976 Judgment of Paris tasting recounts his career as merchant, teacher, and writer.

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A Man and His Mountain book cover

A Man and His Mountain

Edward Humes

A reported biography of Jess Jackson, the lawyer who built Kendall-Jackson into a wine empire.

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Reflections of a Wine Merchant book cover

Reflections of a Wine Merchant

Neal I. Rosenthal

A New York importer’s memoir of the small European growers he championed and how he found them.

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Been Doon So Long book cover

Been Doon So Long

Randall Grahm

Collected writing from the Bonny Doon founder, mixing memoir, wit, and serious thinking about winemaking.

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Passion on the Vine book cover

Passion on the Vine

Sergio Esposito

The Italian Wine Merchants founder’s memoir of the food and wine he grew up with and built a career on.

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The Accidental Connoisseur book cover

The Accidental Connoisseur

Lawrence Osborne

A journalist’s wry, skeptical journey through the wine world in search of what taste really means.

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By Noble Grape

The books that best explain each classic variety — dedicated studies where they exist, and the definitive regional books where the grape rules.

Cabernet Sauvignon

Merlot

Pinot Noir

Chardonnay

Sauvignon Blanc

Riesling

Syrah