A History of Food and Wine in Provence
A History of Food and Wine in Provence The Provence region predates the country of France, and has maintained a cultural identity that has lasted to the present day. Ligures have lived in Provence […]
Julia Child’s Food and Wine Legacy
Julia Child was an American cooking expert, author, and television. Her cooking show was first aired on February 11, 1963, and ran for ten years. Few individuals in the culinary realm rank higher than […]
