Louis Pasteur

Pasteurization and Wine Diseases

Pasteurization and Wine Diseases On 23 January 1860, the Cobden–Chevalier Treaty, an Anglo-French free trade agreement, was signed between Great Britain and France. The treaty ended tariffs on various items of trade, silk, wine, […]

July 30

July 30, 1927: Ralph E. Kunkee was born on this day. He advanced the research of Louis Pasteur on Malo-Lactic Fermentation in Winemaking. Malolactic fermentation, often known as Malo or MLF, is the process […]


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