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Pasteurization and Wine Diseases

Pasteurization and Wine Diseases On 23 January 1860, the Cobden–Chevalier Treaty, an Anglo-French free trade agreement, was signed between Great Britain and France. The treaty ended tariffs on various items of trade, silk, wine, […]

Modern Technology and the Emergence of the Global Wine Trade, c. 1800–2000

Railways, Steamships, and Marketing: Modern Technology and the Emergence of the Global Wine Trade, c. 1800–2000 Introduction - The Wine Industry in 1800 The global wine industry has developed in enormous ways over the […]

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