
If the Napa cult wineries show how the New World built legends from scratch, Marqués de Riscal shows how an Old World estate stays legendary for more than a century and a half. Founded in 1858, it dragged Rioja into the modern age by importing Bordeaux’s methods — and, a hundred and fifty years later, crowned itself with one of the boldest buildings in the wine world1.
Quick facts
- Founded in 1858 at Elciego, one of Rioja’s oldest wineries.
- Its founder imported Bordeaux techniques and a Bordeaux winemaker.
- It was the pioneer of the modern Rueda white-wine region.
- Its Frank Gehry “City of Wine” hotel opened in 2006.
Bordeaux in Spanish soil
The estate was founded in 1858 by Camilo Hurtado de Amézaga, the Marqués de Riscal, an aristocrat then living in Bordeaux. Convinced that Rioja could rival France, he imported French vine cuttings and, crucially, hired Jean Pineau — a winemaker from Château Lanessan in the Médoc — to bring Bordeaux’s techniques to Elciego2. Barrel-ageing, careful blending and French know-how transformed Rioja from rustic country wine into something that could travel and age.
A Bordeaux château, transplanted to the hills of Rioja.— on Marqués de Riscal3
The timing was providential. When phylloxera devastated France’s vineyards later in the century, Bordeaux merchants crossed the Pyrenees in search of wine — and found Rioja producers like Riscal already making it in a style they understood. Riscal’s reputation soared, winning a Diploma of Honour at the 1895 Bordeaux Exhibition4.



A pioneer, again and again
Riscal kept innovating. In the 1970s it looked west to the plains of Rueda, recognised that the region’s Verdejo grape and cool nights could make fresh, modern whites, and became the pioneer that revived Rueda as a white-wine region5. An estate famous for tradition had reinvented an entire appellation.
The City of Wine
Its boldest stroke came in 2006, when Riscal unveiled the Hotel Marqués de Riscal — a “City of Wine” designed by Frank Gehry, the architect of the Bilbao Guggenheim. Ribbons of titanium in purple, gold and silver — the colours of Riscal’s wine, foil and label — erupt above the old stone cellars6. It turned a working bodega into a destination and helped write the modern playbook for wine tourism. From a Bordeaux dream in 1858 to a Gehry landmark, Riscal has spent its whole history proving that heritage and daring can share a glass.
Frequently asked questions
More from this day in wine history
See everything else that happened on June 15 — who was born, what was bottled, and which laws were signed.
Read more
- Baron Philippe de Rothschild’s Bordeaux
- Bordeaux and the 1855 Classification
- How appellation law was born
References
- Herederos del Marqués de Riscal — The Marqués de Riscal City of Wine. ↑
- Vintus — Marqués de Riscal (producer profile). ↑
- Spanish Wine Lover — Bodega Marqués de Riscal, Rioja. ↑
- Tastingbook — Marqués de Riscal, Rioja, Elciego. ↑
- Wine International Association — Marqués de Riscal. ↑
- Turismo Vasco — Bodega Marqués de Riscal, the City of Wine. ↑
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